woodstock is a better choice

woodstock-relish-520
Organic Gardening recently posted their 7 favorite summer condiments as well as how to create a healthier solution for each one. Our client, Woodstock Foods was a part of their list, earning praise for their organic pickles.

Here is was Organic Gardening had to say about Relish and why Woodstock is a better option:

Revel in relish; just be smart about the source. Many relish products on store shelves contain unnecessary ingredients like artificial (and potentially harmful) food-coloring agents. It’s a food-processing trick that makes food appear fresher than it really is. Scan the label and make sure your favorite relish is free of high-fructose corn syrup, too. The processed sweetener contains significant levels of fructose, which can cause memory problems.

Healthier solution:
Get a jar of Woodstock Farms Organic pickles and chop them up for a homemade relish effect.

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Tom Foerstel : Founder & President

Tom Foerstel

Founder & President

Growing up in the San Francisco Bay Area in the 60’s, Tom developed a strong desire to create positive change for people and planet.

He went on to pursue his passion for art and design at Art Center College of Design in Pasadena, California, and worked for design firms in Southern California before moving to Boise, Idaho in the early 80’s. Foerstel Design opened its doors in 1985. Since its inception, the firm has cultivated a bold, happy, forward-looking team focussed on creating distinct and effective work on behalf of their clients.

An integral part of Tom’s philosophy is giving back to the community in which he lives — a company cornerstone that drives Foerstel’s long history of providing pro-bono services to local non-profit humanitarian and arts programs.

One of Tom’s proudest personal achievements is his ability to say Supercalifragilisticexpyalidocious backwards.