no pizza eater left behind

New Tofurky Pizza items
It’s hard to simultaneously be a pizza eater and a vegan. Or at least it was before our client Tofurky developed a new line of pies. They combined their great meatless sausage and pepperoni products with the new revolutionary vegan cheese (it really melts!) from Diaya. Now no pizza eater need be left behind.
And, for pepperoni toppings for your own pizza (and other) creations, see below…

00426-pepperoni-slices-cartonIt will come as no surprise to most folks that pepperoni is by far America’s favorite pizza topping, covering 36% of all pizzas. But what about all the people that are vegetarians, or just looking for something healthier to top their pizza with? Enter Tofurky‘s newest product, Pepperoni Slices. Now THAT’S amore!

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Tom Foerstel : Founder & President

Tom Foerstel

Founder & President

Growing up in the San Francisco Bay Area in the 60’s, Tom developed a strong desire to create positive change for people and planet.


He went on to pursue his passion for art and design at Art Center College of Design in Pasadena, California, and worked for design firms in Southern California before moving to Boise, Idaho in the early 80’s. Foerstel Design opened its doors in 1985. Since its inception, the firm has cultivated a bold, happy, forward-looking team focussed on creating distinct and effective work on behalf of their clients.


An integral part of Tom’s philosophy is giving back to the community in which he lives — a company cornerstone that drives Foerstel’s long history of providing pro-bono services to local non-profit humanitarian and arts programs.


One of Tom’s proudest personal achievements is his ability to say Supercalifragilisticexpyalidocious backwards.