The minuscule world of household objects and different kinds of colorful food are the setting for a unique style of photography by William Kass. In this place watermelons are converted into a burial site, oranges are used to catch some sun rays and potato chips become waves for a rafting expedition. A remarkable and visually stimulating project here.
[via illusion]
Got questions? We are all ears:
We totally get it—a good chat can work wonders in steering your project! Luckily, we love meeting new faces and diving into diverse projects.
Stay connected and subscribe to Noteworthy for our research team latest insights on today’s ever changing CPG culture and market trends.
Got skills? Drop us a line at careers@foerstel.com and you could be the next big thing to join our awesome team!
Growing up in the San Francisco Bay Area in the 60’s, Tom developed a strong desire to create positive change for people and planet.
He went on to pursue his passion for art and design at Art Center College of Design in Pasadena, California, and worked for design firms in Southern California before moving to Boise, Idaho in the early 80’s. Foerstel Design opened its doors in 1985. Since its inception, the firm has cultivated a bold, happy, forward-looking team focussed on creating distinct and effective work on behalf of their clients.
An integral part of Tom’s philosophy is giving back to the community in which he lives — a company cornerstone that drives Foerstel’s long history of providing pro-bono services to local non-profit humanitarian and arts programs.
One of Tom’s proudest personal achievements is his ability to say Supercalifragilisticexpyalidocious backwards.
